Collection: Meat & Seafood
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Pulled Pork Pibil Taco Filling - Taco Revolution (400g)
Regular price $12.00Regular priceUnit price / perFrom the Yucatan Peninsula to your home, this slow-roasted pork dish is marinated in orange juice, annatto seeds and Mexican spices. Serve with red pickled onions, cilantro and lime wedges for a full flavour experience.
All Taco Revolution products are 100% Gluten free!
Ingredients
Pork shoulder, Water, White vinegar, Orange juice concentrate, Annatto, Salt, Garlic, Coriander, Corn flour, Oregano, Cumin, Black pepper, Clove
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Chicken Tinga Taco Filling - Taco Revolution (400g)
Regular price $12.00Regular priceUnit price / perSaucy and smoky, this shredded chicken and caramelized onion dish is slow-simmered in a garlic, tomato and chipotle base. Best served over tostadas, topped with shredded iceberg lettuce, Mexican style crema and crumbled feta cheese.
All Taco Revolution products are 100% Gluten free!
Ingredients
Cooked chicken (chicken breast meat, water), Onion, Water, Tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), Tomato paste (tomatoes), Canola oil, Chipotles in adobo (chipotle peppers, vinegar, tomatoes, onions, sugar, salt, paprika, soybean oil and spices), Garlic, Salt
*Contains soy
About Taco Revolution
Ixim was started as a passion project by Michelle Paez and PJ Frayne out of their small home kitchen on Gabriola Island in 2015. Having returned to Canada from living abroad in South America, they missed the wonderful tortillas and other fresh foods that they had become accustomed to. Searching grocery stores all over Vancouver Island, they couldn't find a corn tortilla that came close to what was commonly available in Mexico. So, they purchased a small tortilla press and started making their own.
Several members in their new Island community heard about the tortillas that PJ and Michelle were making, and invited the couple to set up a booth at the Gabriola Farmer's market. The tortillas were an instant hit, and the passion project quickly turned into a hobby business. Within a year, Ixim Foods Inc was incorporated and was selling tortillas from 4 different farmer's markets around the Island. But tortillas weren't enough. People wanted ready-to-eat tacos! Beginning in the second year, the Taco Revolution food truck was built and put into service. It was a huge hit and quickly attracted a large following. Ixim Foods was no longer a hobby business.
The building of a commissary kitchen quickly followed, and with it an expanded product line. Over the course of the last few years, Taco Revolution has grown to become a highly regarded and recognized brand of Mexican Food products on Vancouver Island. And we continue to grow. -
Spicy Meat & Onion Pot Pie - Mr. Cooper's Pies (425g)
Regular price $10.99Regular priceUnit price / perA rich and flaky pastry filled with lean ground pork & beef cooked with onions, potatoes & baked in a rich sauce topped with cheddar cheese.
Local & Handmade!
Contains Gluten. Prepared in a kitchen that also uses dairy and eggs.
Ingredients
Lean Ground Beef, Lean Ground Pork, Potatoes, Onion, Cheddar Cheese, Spices, Corn Starch, Beef Broth, Enriched Wheat Flour, Vegetable Oil Shortening (canola, modified palm + palm kernel, water, dextrose, salt wheat starch, sodium bicarbonate, soybean oil, soya lecithin).
About Mr. Cooper's Pies
THE ORIGINAL / OUR FOUNDER
Mr. Norman Cooper as born in Coventry, England in 1914. He travelled to London at the age of 18, where he worked in the food markets. He obtained work with the British Lever Brothers & soon after was sent to Nigeria (British West Africa) where we spent the next twenty years living, marrying & working as a District Trading Officer. Norman then served as a commissioned officer with the British Armed Forces where he “trained and secured his territory for the crown” These were the most wonderful and happiest times of his life – he often regaled his audiences with colorful & entertaining tales of Africa.
YOUR MEAT PIE EXPERTS / OUR HISTORY
This is where Mr. Cooper worked developing a distribution system for the food division of Maple Leaf services (forerunner to the Canadian Armed Forces exchange system) for a number of years. After working as a business consultant in Ottawa for a few years, Norman moved his family to Edmonton where he was employed with developing IGA. That is where he would later come out of retirement to begin Mr. Cooper’s Pie – a chain of restaurants with Mr. Brian Cooper in 1982, at 68 years old. Mr. Cooper’s Pies quickly grew a following for their scrumptious pies around Calgary – successfully expanding to 11 chain restaurants. It was there they sold fresh baked daily quiches, sweet pies, sausage rolls and of course English Meat Pies! Unfortunately, due to the economic crash in Calgary Mr. Cooper’s Pies closed but the timeless recipes lived on through our family – all these years. Brian continued to bake & make pies throughout his children's lives – raising them up on these classic pies!
FAST FORWARD TO TODAY
In March of 2020 when the global Covid-19 pandemic hit – our family, like many others, struggled with the closing of their small businesses. It was at this time that Mr. Brian Cooper teamed up with local community member Shane Dagan, of the Steveston Seafood House. Brian owned a Bed & Breakfast in Richmond for over 20 years and Shane found himself in a similar situation with his restaurant, open since 1978, being closed as well. That is when the family decided to pivot and the resurgence of Mr. Cooper’s Pies began. Mr. Cooper started producing pies out of the Steveston Seafood House. With Shane’s savvy business and community involvement combined with Mr. Cooper’s timeless English Pie recipes – it didn’t take long to amass a loyal local following. They began distributing to local butchers & retailers throughout the lower mainland. Now with over 50 retail accounts – Mr. Cooper’s Pies proudly provides local, handmade pies throughout the Lower Mainland and Victoria! They also recently won “Best Mid-Sized Business of the Year” by the Richmond Chamber of Commerce for 2021. We strongly believe that it was our family’s ability to pivot during these difficult times that secured Steveston Seafood House this prestigious award and we look forward to continuing our expansion throughout the Lower Mainland, British Columbia and beyond! -
Chicken Breast (2 Pack) - Two Rivers Meats
Regular price $12.29Regular priceUnit price / per2 Pack = 1 Unit = ~ 1 Lb ( Frozen ) - From Farmcrest Foods - Prepared by Two Rivers Meats.
Farmcrest Foods is a small, but integrated, family-run business that raises specialty birds near Salmon Arm. The Bell and Bird families are hard-working, third-generation farmers from Ireland who favour quality over quantity and strive to be environmental stewards of the land. Chicks are hatched each week and raised in nearby barns where they are free to run. There, they are fed healthy grains, many of which are grown without artificial fertilizers on the 300-acre farm and all of which are mixed at the feed mill on site. Once grown, the birds end their journey at a family-operated plant.
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Chicken Thighs (4 Pack) - Two Rivers Meats
Regular price $11.49Regular priceUnit price / per4 Pack = 1 Unit = ~ 1 Lb ( Frozen ) - Farmcrest Foods - Prepared by Two Rivers Meats.
Farmcrest Foods is a small, but integrated, family-run business that raises specialty birds near Salmon Arm. The Bell and Bird families are hard-working, third-generation farmers from Ireland who favour quality over quantity and strive to be environmental stewards of the land. Chicks are hatched each week and raised in nearby barns where they are free to run. There, they are fed healthy grains, many of which are grown without artificial fertilizers on the 300-acre farm and all of which are mixed at the feed mill on site. Once grown, the birds end their journey at a family-operated plant.
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Ground Turkey (1 Lb) - Two Rivers Meats
Regular price $9.95Regular priceUnit price / per1 Lb = 1 Unit ( Frozen ) - Two Rivers Meats
Two Rivers Meats, meats that are locally sourced and ethically raised without the use of hormones, antibiotics or chemical feed additives
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Lean Ground Beef (1 Lb) - Two Rivers Meats
Regular price $9.95Regular priceUnit price / per1 Lb = 1 Unit ( Frozen ) - Two Rivers Meats
So what is Two Rivers' beef? Their partner ranchers raise beef the way nature intended. Naturally. The beef is raised on pasture for the majority of their lives with no antibiotics, hormones or chemical additives.
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Bone In Pork Loin (2 Pack) - Two Rivers Meats
Regular price $7.49Regular priceUnit price / per2 Pack = 1 Unit = ~ 8oz per chop ( Frozen ) - Two Rivers Meats
Jonstons Pork, Chilliwack, committed to providing the highest quality, safe pork products for BC families is the cornerstone of their success of over 90 years.
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Bison Burger (4 Pack) - Two Rivers Meats
Regular price $16.50Regular priceUnit price / per4 Pack = 1 Unit
Prepared by Two Rivers Meats.
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Grass Fed Beef Burger (4 Pack) - Two Rivers Meats
Regular price $12.95Regular priceUnit price / per4 Pack = 1 Unit
So what is Two Rivers' beef? Their partner ranchers raise beef the way nature intended. Naturally. The beef is raised on pasture for the majority of their lives with no antibiotics, hormones or chemical additives.
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Spanish Chorizo Sausage (4 Pack) - Two Rivers Meats
Regular price $7.95Regular priceUnit price / per4 Pack = 1 Unit ( Frozen ) - Two Rivers Meats
Two Rivers Meats, meats that are locally sourced and ethically raised without the use of hormones, antibiotics or chemical feed additives.
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Breakfast Sausages (4 Pack) - Two Rivers Meats
Regular price $7.95Regular priceUnit price / per4 Pack = 1 Unit ( Frozen ) - Two Rivers Meats
Two Rivers Meats: Meats that are locally sourced and ethically raised without the use of hormones, antibiotics or chemical feed additives.
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North Shore Bratwurst (4 Pack) - Two Rivers Meats
Regular price $7.95Regular priceUnit price / per4 Pack = 1 Unit ( Frozen ) - Two Rivers Meats
Two Rivers Meats, meats that are locally sourced and ethically raised without the use of hormones, antibiotics or chemical feed additives.
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Striploin - Two Rivers Meats
Regular price $14.49Regular priceUnit price / per1 Unit = ~ 9oz
So what is Two Rivers' beef? Their partner ranchers raise beef the way nature intended. Naturally. The beef is raised on pasture for the majority of their lives with no antibiotics, hormones or additives.
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Flat Iron Steak (2 Pack) - Two Rivers Meats
Regular price $15.99Regular priceUnit price / per2 Pack = 1 Unit = ~ 12oz ( Frozen ) - Two Rivers Meats
So what is Two Rivers' beef? Their partner ranchers raise beef the way nature intended. Naturally. The beef is raised on pasture for the majority of their lives with no antibiotics, hormones or chemical additives.
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Sockeye Salmon Portion - Ocean Organic
Regular price $9.29Regular priceUnit price / per$0.00Sale price $9.29Wild Sockeye Salmon Portion 6 oz, Skin-on, Boneless - Ocean Wise
* Price per portion.
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Roast Turkey Sausage (4 Pack) - Two Rivers Meats
Regular price $8.99Regular priceUnit price / per$9.95Sale price $8.994 Pack = 1 Unit ( Frozen ) - Two Rivers Meats
Two Rivers Meats, meats that are locally sourced and ethically raised without the use of hormones, antibiotics or chemical feed additives.
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Chicken Wings (1 Lb) - Two Rivers Meats
Regular price $9.95Regular priceUnit price / per~ 1Lb Chicken of Wings
Plain with no sauce or seasoning, customize to your own preference!
Farmcrest Foods is a small, but integrated, family-run business that raises specialty birds near Salmon Arm. The Bell and Bird families are hard-working, third-generation farmers from Ireland who favour quality over quantity and strive to be environmental stewards of the land. Chicks are hatched each week and raised in nearby barns where they are free to run. There, they are fed healthy grains, many of which are grown without artificial fertilizers on the 300-acre farm and all of which are mixed at the feed mill on site. Once grown, the birds end their journey at a family-operated plant.
Prepared by Two Rivers Meats.
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Beef Bone Broth (750ml) - Two Rivers Meats
Regular price $9.99Regular priceUnit price / per$11.99Sale price $9.99This magical, nutrient-dense and intensely delicious brother is packed with protein and made from bones that are born, raised and grazed in beautiful British Columbia.
NO dairy, hormones; antibiotics or nasty unpronounceable ingredients - just the best ingredients from Two Rivers farmers to your spoon or fork.
Ingredients:
Water, Beef Bones, Yellow Onion, Carrot, Celery, Tomato, Garlic, Spices, Herbs
Sale -
Ramen Bone Broth (750ml) - Two Rivers Meats
Regular price $9.99Regular priceUnit price / per$11.99Sale price $9.99Ramen.
The globally beloved soup with nearly infinite amount of flavor possibilities.
But first, start with quality nutrient-dense bones that are roasted and simmered with all-natural ingredients and inspired flavors.
NO dairy, hormones; antibiotics or nasty unpronounceable ingredients - just the best ingredients from Two Rivers farmers to your spoon or fork.
Ingredients:
Water, Pork Bones, Chicken Bones, Soy Beans, Salt, Onion, Carrot, Garlic, Green Onion, Rice, Ginger, Wheat, Rice Wine, Kombu.
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Flaked White Tuna (170g) - Clover Leaf
Regular price $4.99Regular priceUnit price / perFlaked White Tuna - Wild Caught
CLOVER LEAF® White (Albacore) Tuna is creamy white with a slight pink hue, and has a mild flavour. The flaked style comes as many small pieces or “flakes” and is packed in water resulting in fewer calories and natural goodness.
CLOVER LEAF®’s Flaked White Tuna in Water has no preservatives or no additives, and contains All Natural Ingredients! It is available in BPA free cans.
We changed the salt to all natural sea salt (not all sea salt is all natural).
White tuna is the best choice when entertaining or for meals where presentation is paramount. It provides excellent value, and is ideal for recipes requiring the flaky tuna, such as the CLOVER LEAF®’s Curried Tuna Dip.
Clover Leaf tuna is wild & traceable.
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Beef Jerky Biltong - Haus Sausage Co (60g)
Regular price $12.99Regular priceUnit price / perMade using organic beef and done in the style of South African Biltong. Strips of marinated beef seasoned with black pepper and coriander, then dried to the point of being shelf stable. This is the perfect camping or hiking snack. High protein, no sugar added.
Ingredients
Organic Beef, Gluten free soy sauce, Gluten free Worcestershire sauce, kosher salt, spices, curing salt
About Haus Sausage Co
Haus Sausage Company is a Victoria BC based meat processor. We are proud to source local heritage breed and humanely raised animals. We practice old world butchery and sausage making techniques however we include a modern twist in terms of flavour profiles. This means all of our products are free of fillers, binders, artificial colours and glues. We believe handmade quality products are what you and your family deserve and we have devoted ourselves to those high standards. We hope to see you soon.
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Taste of Europe (Cervelat, Paresano and Hungarian Salami) - Freybe (100g)
Regular price $7.99Regular priceUnit price / perCan’t pick just one? That’s why Freybe created this pack for you to go on a culinary tour of Europe. It has Cervelat (for a mild, smoky tang from Central Europe), our hand-dipped Parmesano Salami (with its nutty saltiness from Northern Italy), and our Hungarian Salami (bringing those rich paprika, garlicky flavours from the east).
Pair this collection with a light, fruity wine, like a Sangiovese or a Pinot Grigio, or choose a fruity, sparkling wine.
Ingredients
CERVELAT SALAMI Pork, Salt, Spices (mustard), Sugars (glucose solids, dextrose), Sodium ascorbate, Bacterial culture, Sodium nitrite, Vinegar, Smoke. Contains: Mustard, Milk
PARMESANO® SALAMI Pork, Salt, Spices (mustard), Sugars (glucose solids, dextrose), Sodium ascorbate, Bacterial culture, Sodium nitrite, Vinegar, Smoke. Coating: Parmesan cheese, Water, Gelatin, Vinegar. Contains: Milk, Mustard.
HUNGARIAN SALAMI Pork, salt, mustard seed, spices, dextrose, sugar, glucose, sodium ascorbate, lactic acid starter culture, corn syrup solids, sodium nitrite, flavour, vinegar, smoke.
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Taste of Europe (Cervelat, Pepper and Chorizo Salami) - Freybe (100g)
Regular price $7.99Regular priceUnit price / perWant more than one? Try this European flavour tour. Start with the Cervelat (for a mild, smoky tang from Central Europe), move onto our German-style Pepper Salami (delivering some warmth from the Motherland with the peppercorn coating), and finish your tour with our Chorizo (bringing home that sweet and spicy hospitality from the Iberian peninsula).
Pair this collection with a medium-bodied wine with mild acidity, something like a Pinot Noir or a Beaujolais works well.
Ingredients
CERVELAT SALAMI Pork, Salt, Spices (mustard), Sugars (glucose solids, dextrose), Sodium ascorbate, Bacterial culture, Sodium nitrite, Vinegar, Smoke.
PEPPER SALAMI Pork, Salt, Spices (mustard), Sugars (glucose solids, dextrose), Sodium ascorbate, Bacterial culture, Sodium nitrite, Vinegar, Smoke. Coating: Water, Pepper, Gelatin, Vinegar.
CHORIZO SALAMI Pork, Spices (mustard), Sugars (glucose solids), Salt, Dehydrated red bell pepper, Red wine, Garlic, Sodium erythorbate, Bacterial culture, Sodium nitrite, Vinegar, Smoke.